This recipe was given to me by my grandma some years ago and I have recently rediscovered it. It is tasty and very quick and easy.
Stewed Apples
- Use 4 small apples
- 1 tbs sugar
Peel, core and slice apples thinly. Add to saucepan with sugar and cover with water. Boil until apples soften.
Basic Slice Recipe
- 3/4 cup brown sugar
- 1 cup SR flour
- 125g melted butter
- 1 egg
- 1 tsp vanilla
Topping
- stewed apples
- nutmeg, cinnamon & sugar mix
Combine all basic slice ingredients and mix well by hand. Line a square baking tin with baking paper/ foil and press slice mix into the bottom of the tin. Cover the top of the slice with the drained, stewed apples. Sprinkle spices and sugar across the top and place in a preheated oven at 200' C for 30 minutes or until cooked.
Cut into squares when cool, or serve warm with ice cream!
Stewed Apples
- Use 4 small apples
- 1 tbs sugar
Peel, core and slice apples thinly. Add to saucepan with sugar and cover with water. Boil until apples soften.
 |
| Ready to bake |
- 3/4 cup brown sugar
- 1 cup SR flour
- 125g melted butter
- 1 egg
- 1 tsp vanilla
Topping
- stewed apples
- nutmeg, cinnamon & sugar mix
Combine all basic slice ingredients and mix well by hand. Line a square baking tin with baking paper/ foil and press slice mix into the bottom of the tin. Cover the top of the slice with the drained, stewed apples. Sprinkle spices and sugar across the top and place in a preheated oven at 200' C for 30 minutes or until cooked.
Cut into squares when cool, or serve warm with ice cream!
 |
| Easy Apple Slice |
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